"Honest Cooking is having an awareness of where your food is coming from and preparing it in a conscious and unpretentious way."

– Chad Stewart

Field to Fork is a private catering service providing an intimate, fun and unique dining experience prepared by Red Seal certified Chef Chad Stewart.

"Our guests were blown away by the dishes Chad created."

Field to Fork Catering

Chef Table Experience Dinner

Includes 5 course menu cooked and served by Chef Chad Stewart. Using local sustainable ingredients the Chef will prepare, serve and explain each meal in your very own dining space.

Field To Truck Mobile Eatery – Chef run food truck perfect for your next catered event such as work events, local pop-ups, weddings, etc contact Chef Chad at info@fieldtotruck.com for more information.  Ask us about our Special Effects Equipment (e.g bubble machine, fog with strobe light, foam machines, etc) for special events.

Pantry Box:



All of the details with regards to box contents, start date, payment info etc. are included in the above link.

Also in the link are social media share icons for Facebook, Twitter, Instagram and email so you can get the news out to your friends and family.

The link includes our farm web page so your friends and family can learn more about what we do here at Clear Creek. If anyone has any specific questions, please don’t hesitate to email me or call. I’m more than happy to answer them. Spring is just around the corner and BBQ season is close!

Honey is available at the following locations :


Also you can purchase directly from Chef Chad fieldtoforkcatering@gmail.com  the honey is freshly jared and is unpasteurized local wild flower.

Honey bees are dying in rapid numbers all over the world. Pesticides are a major factor and although we have a long way to go this will be the first year of a 3 year phase out ban on the Neonixons that are not only killing the Bees but everything else including our precious soil.

If efforts to understand the dying bee population and to contribute to the Forest City pollination, Chef Stewart and the team at Acane digital https://arcane.ws started our very own Urban Roof Top Apiary with the help of John Bryans at Munro Honey. http://munrohoney.com

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